shea nut processing chain machine of low impurity
- Raw Material: shea nut
- Product Name: shea nut oil processing plant machine
- Capacity: 30-4500kg/hour
- Dimension(L*W*H): 1700*110*1600mm
- Type: shea nut oil processing equipment
- Equipment Market: Africa, Europe, Asia, America
Complete Turnkey Shea Butter Processing Plant Manufacturer
The key fact to consider with the global shea industry is that it is dominated by supplies of the nuts from the western subspecies of shea trees—Vitellaria paradoxa ssp. paradoxa—due to the main demand being for the shea stearin-rich fraction for use as a functional ingredient in the confectionery sector and the fact that this western variety is well known to have significantly higher
The major constraint facing shea nuts collectors was the felling of shea trees (82.7%) while that of processors/marketers was the lack of modern processing equipment.
Model Business Plan For Shea Nut Processing To Butter
- Production Capacity: 800kg
- Voltage: 220v
- Dimension(L*W*H): 600x850x1360mm
- Weight: 1050 KG
- Core Components: Motor, Pressure vessel, Pump
- Oil Product name: Oli Press Machine
- Color: Customer's Request
- Model: 6YZ-230
- Advantage: Energy Saving Low Residual
- Advantage 2: Pure Essential Oil
- Application: Edible Oil Production
- Processing Types: Hydraulic presses
- Used for: Edible Oil Making
The preliminary research conducted showed the impacts of post-harvest thermal-treatment (roasting and boiling) on oil yield and oil quality of shea nuts by Soxhlet method of extraction using n-hexane as the solvent and it was evident that the oil yield and oil quality obtained from the roasting thermally-treated nuts were high as compared to both the boiling thermally-treated nuts and the raw
The use of improved cookstoves have been reported to significantly improve energy efficiency of shea butter production processes (Jasaw et al. 2017;Naughton et al. 2017;Noumi et al. 2013).
Development and Testing of Indigenous Shea Butter Processing
- Model Number: oil press machine for sale
- Voltage: 380V or designed by your needs
- Power(W): Depend on the machine you choose
- Dimension(L*W*H): Depend on the machine you choose
- Weight: Depend on the machine you choose
- Certification: CE and ISO
- Item: high oil yield 30t/d cooking oil press machine
- Supplier Manufacturing experience: 20 years
- Steel Raw materials: sunflower, cooking
- Fina product: Salad oil
- Processing method: Machanical press
- Handling capacity: according to custoemer design
- Model Main market: Africa, Aisa
The increase in shea production, accompanied by the shea market restructuring, is often portrayed as an engine for rural transformation that will help end endemic poverty in Northern Ghana.
Effect of Temperature, Moisture Content, Particle Size
- Voltage: 380v
- Dimension(L*W*H): 2750*1100*1830mm
- Weight: 1820 KG
- Core Components: Gear, Bearing, Gearbox
- Oil Name: Oil Press Machine
- Function: Oil Pressing
- Advantage: High Oilput
- Material: Carbon
- Quality: Top Level
- Color: Optional
Shea is sourced in a sustainable way supported by our Where Life Grows program. In the program we focus on 3 pillars: Empowering women and future generations, Creating socio-economic value at origin and Conserving and protecting the shea landscape. These efforts inprove the health and wellbeing of the female shea collectors, deliver sustainable income to them and their families. Improve
Shea Nut: Uses, Health Benefits, Side Effects and Purchase
- Model Number: cooking butter oil extract machine
- Voltage: 220V/380V/440V
- Power(W): 22kw
- Dimension(L*W*H): 48m*12M*15M(30TPD)
- Weight: 30tons
- Certification: ISO CE
- Product name: cooking butter oil extract machine
- Raw material: Vegetable Seed
- Color: according to customer requirement
- Application: Oil Production Line
- Production period: 45-90 days
- Installation period: 60-90 days
- Supplier Technology support: lifetime
- Material: Food Grade Stainless Steel 304
Stakeholders in the shea nut value chain believe that the major problem limiting the growth of the enterprise is that more than 98 per cent of the processors are indigenous people using indigenous technology to process the nut to butter, coupled with underdevelopment of the shea tree.
- What is a shea nut kernel?
- The kernel is the oil-bearing material that can be obtained by processing the shea nut fruit. The fruit primarily undergoes several processes – de-pulping, boiling, drying, deshelling, winnowing and sorting – to obtain the kernel from which the shea butter is extracted. Mechanical processing technology
- How is shea butter processed?
- Shea butter processing is a seasonal affair. Fruiting and gathering of shea nuts occur between May and August each year. In this stage, shea nuts are processed into kernel form. Both raw and ripe fruits are green but ripe fruit is occasionally yellowish and soft when felt.
- What are the 4 layers of a shea nut?
- The fruit is composed of four layers – the epicarp, mesocarp, shell and the kernel. The epicarp together with the mesocarp is called the pulp; the shell and the kernel compose the nut. The kernel is the oil-bearing material that can be obtained by processing the shea nut fruit.
- What is the mechanical press method of shea butter extraction?
- The mechanical press method of shea butter extraction has been reported by FAO and CFC (2002) but one of the earliest research on the use of the mechanical press was by Marchand (1988). His research revealed that equipped with a jack that exerts 30 tonnes of force, a shea butter press could crush more than 3 kg of shea kernels within 20 minutes.
- What are the steps involved in shea butter extraction plant?
- The following are steps involved in Shea Butter Extraction Plant : Shea nut kernels are separated and cleaned to remove impurities such as dust, metal, plant stalks. The cleaning process can reduce equipment friction, ensure safe operation, reduce butter loss, improve life of wear parts, increase yield and improve butter and meal quality.
- What is shea butter?
- Over the past few years, shea butter has quickly emerged as the base of choice for both cosmetic and kitchen applications all over the world. But what exactly is shea butter? It is a vegetable fat or oleaginous material obtained from the kernels of the shea nut tree Vitellaria paradox.